The IPKat: World Food Day

Passionate about IP! Since June 2003 the IPKat has covered copyright, patent, trade mark, designs, info-tech and confidentiality issues from a mainly UK and European perspective. Read, post comments and participate!

The team is Eleonora Rosati, Annsley Merelle Ward and Merpel. E-mail the Kats here!

The team is joined by GuestKats Söğüt Atilla, Oliver Fairhurst, Claire Gregg, Georgia Jenkins and Marcel Pemsel.

SpecialKats: Verónica Rodríguez Arguijo (TechieKat), Rose Hughes (PatKat) and Jocelyn Bosse (Book Review Editor).

InternKats: Wissam Bentazar, Simone Lorenzi and Kliment Markov.

Results for World Food Day

Edible insects: Branding and Innovation

In her last post on patentable food tech, this Kat considered recent innovations in the field of animal protein substitutes . Whilst the de...

Dr Rose Hughes - Monday, November 19, 2018

Edible insects: Branding and Innovation

Reviewed by Dr Rose Hughes on Monday, November 19, 2018 Rating: 5

World Food Day! Patentable foods: The "Impossible" and the eggless

In the first of her posts on food innovation in celebration of World Food Day this Kat indulges her foodie tendencies and mulls over ...

Dr Rose Hughes - Tuesday, October 16, 2018

World Food Day! Patentable foods: The "Impossible" and the eggless

Reviewed by Dr Rose Hughes on Tuesday, October 16, 2018 Rating: 5

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